FizlDizl

Bridging the gap in communities

  • Home
  • About Us
  • Community
    • Projects
      • Central Elementary Renovation
    • Outreach
    • Volunteer with Us!
  • Our Daily Blog
  • Feed Me
    • Good Morning!
    • Lunch Time!
    • What’s for Dinner
    • More Please!
    • Baked
    • Weekly Meal Plan
  • Gifts for the Community
  • Contact Us
  • Privacy Policy/ Disclaimer

Classic Turkey Burgers

08/31/2017

The quest to feed the masses here something healthy, that is enough (they never seem to fill-up), that falls into the ‘teen’ food category, never seems to end.  Yes, we often fall into the ‘chicken again’ trap, so when I say burgers are for dinner, little eyes widen and ‘YESSSSS’ is exclaimed excitedly.  They could care less that they are good for you, high protein, veggie included turkey burgers.

I am one of those ‘grill all year long’ people.  I am also one of those ‘grill in any weather’ people – yes, from snow to thunderstorms to 105 degree heat waves, I grill in it all.  No grill? No worries? Don’t feel as daring to make a dash in a thunderstorm to serve a burger to your BAE, it’s ok!  (that was super cheesy but I’m leaving it in there!)  I actually made this batch in the kitchen while cooking a few other things so I could keep an eye on everything.

Like all the recipes I share with you, this is basic, an outline really for a simple turkey burger that you can use as is, or switch up the spices and veggies to create your own!  I know I’ve said before that I like a little something green in all my dishes, here I put one of my freezer staples in, frozen spinach.  You can leave it out or add something different if you’d like.  It’s really all about being as creative as you’d like – some like that, others just want a basic ‘let me get to it’ kind of recipe. Here you can have it either way.

Classic Turkey Burgers
 
Save Print
Prep time
15 mins
Cook time
15 mins
Total time
30 mins
 
Use this basic recipe as the foundation for something more creative or use as is - it's always a crowd pleaser!
Serves: 8
Ingredients
  • 3 lbs ground turkey
  • 1 egg
  • ¼ cup bread crumbs
  • ½ cup chopped spinach (we used frozen, fresh is fine too)
  • ¾ tsp garlic powder
  • ½ small onion grated
  • 2 pinches salt
  • ½ tsp celery salt
Instructions
  1. Mix all ingredients together. We use a ¾ cup dry measure cup to measure out the amount of mixture to make into a patty - we get 8 patties out of this recipe!
3.5.3226

Pin this image for later!

 

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Google+ (Opens in new window)

Related

«
»

Filed Under: Feed Me, What's for Dinner Leave a Comment

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Stay up to date!

Subscribe to our newsletter to get updates on all our latest stories, recipes and products!

Some of our Fave Products

  • Wooden Signs
    5 out of 5
    $13.00
  • Give Thanks Tea Towel Set
    5 out of 5
    $15.00
  • Sea Breeze and Jesus Please Tote $14.00
  • FAITH Necklace $19.00

Latest on Instagram

Load More...
Follow on Instagram

Latest from the Blog

Finding fresh air….

A Busy Mom’s Favorite Things List

A Busy Mom’s Favorite Things List

Exuding Gratitude Through Adversity…the journey to our children

Exuding Gratitude Through Adversity…the journey to our children

how to shop local & small for all your holiday shopping

how to shop local & small for all your holiday shopping

Weekly Meal Plan 19

Weekly Meal Plan 19

Copyright © 2023 · Adorn theme by Restored 316